New and Improved Vegan Ranch Dressing
2 cups Vegenaise (preferably the one with the blue lid)
1/4 cup water
2 Tbsp. dried basil
2 tsp. onion powder
1 tsp. garlic powder
2 Tbsp. lemon juice
Yields a little more than 2 1/4 cups of dressing
Whisk together in a bowl or puree in a blender. Pour into dressing container and store in refrigerator until ready to use.
This is so quick and easy to make.