garlic

Pasta salad

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Notes What are the subtleties of serving such a salad? Salad with pasta can be ...

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Gazpacho

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Notes How to serve gazpacho? Classic gazpacho is served at a temperature slightly below room ...

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Minestrone Soup

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Notes What vegetables can minestrone be made from? For minestrone, you will definitely need onions, ...

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Lentil Chowder

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Notes What storage tips can you give? Lentil soup is good packed for lunch in ...

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Ramen

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Notes Is it possible to change the taste of the broth? The basis of the ...

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Tzatziki

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Notes How do I eat tzatziki sauce? The thick, light and refreshing tzatziki appetizer is ...

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Braised Green Beans with Potatoes

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Notes What can replace tomato paste? Instead of tomato paste and water, you can put ...

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Caesar salad

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Notes What are the subtleties of making the dressing? Dressing, as you know, is not ...

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Butternut Squash Risotto

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Notes Which rice is a better choice? Arborio rice – the type commonly used in ...

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Salsa

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Notes How do I eat the salsa? Serve it as an appetizer with chips or ...

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