English Muffin Pizza
- 1/2 whole wheat English muffin
- 1-2 Tbsp. pizza sauce
- 1 Tbsp. Daiya Mozzarella Style Shreds
- sliced black olives
- sliced grape tomatoes
- diced white onion
- 1 Tbsp. Daiya Cheddar Style Shreds (to hold all the toppings on)
Bake at 350 degrees F for 20 minutes.
As with any pizza, the possibilities are endless. Experiment with all kinds of different toppings. I love to eat them with a salad on the side. Or eat a BIG salad with a little pizza on the side.
This is my current favorite salad:
Italian Salad with Daiya Cheese croutons and homemade Italian Dressing